Hospitality

Nobody did hospitality quite like my grandfather Gene whose legacy lives on at Gene & Georgetti almost eight decades later in the same historic location since 1941. In fact, my entire family on both sides has roots in that River North neighborhood from when they immigrated to the states from Italy. We have been parishioners at the Assumption Catholic Church for decades, and my great aunts even made the lace you see used on the alters. My Grandfather Gene Michelotti has the corner of Franklin & Illinois named in his honor, and on the Durpetti side of my family, my grandmother Mary has her name on the corner of Superior & Wells because she was known in the area for giving a hand to newly arrived immigrants, always feeding the homeless and welcoming everyone to her table for dinner. She was actually a cook with the Chicago Public School system in addition to being passionate about the Italian kitchen at home.

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I have Gene's bolognese recipe, and Mary's banana cake recipe, memories from my childhood filled with aromas, laughter, cooking and celebration with family.

These people have inspired me endlessly in all things that I do, so this is a spot within my little corner of the world where I am going to share all that inspires me for the kitchen, the table, and la vita Bella!

I come from three really strong generations of passionate hospitality experts who made celebrations a joy to create, work, and attend!

We have now been in this neighborhood and this restaurant for almost 80 years.

My parents and I have worked incredibly hard to take this little family-owned restaurant and evolve it into the hospitality group it so deserves to be.

Turnkey Hospitality now includes Gene & Georgetti Chicago and a second location in Rosemont as well as our private event venue The Estate by Gene & Georgetti. Watch closely in the coming months as we begin launching some new concepts, and continuing to evolve our own special brand of family born and bred hospitality. It is truly a privilege and a pleasure to carry on a multi-generation tradition of creating memorable experiences.

Styling my table for dinner at home

Styling my table for dinner at home

As much as I love to travel and eat at restaurants in all of my awesome destinations, there truly is no place like home for me. That applies to dinner as well! My husband Collin is a great chef, and I am pretty capable in the kitchen as well. So, I love nothing more...
Celebrating Cinco in serious style

Celebrating Cinco in serious style

May is moving so quickly. From Kentucky Derby to Cinco de Mayo in 24 hours. 🤩Whatever the celebration, great style must be central. I absolutely loved this dinner party in a villa we rented for a vacation in Puerto Vallarta with dear friends. By “shopping in the...
Celebrating Easter

Celebrating Easter

Celebrating holidays in the home I grew up in, surrounded by friends who have grown in to family has made each holiday something I have come to truly enjoy. I love cooking with my husband, working with my Mom to set a lovely table, and welcoming loved ones to the...
La Festa di San Giuseppe

La Festa di San Giuseppe

Monday. Café. Zeppola. Non c’e meglio per me. 🤩  The day after St. Patrick’s day is one if my favorites. Because it leads to St. Joseph’s day and a chance for Italian Americans to celebrate their heritage, spanning all the way back to the 1800’s and the Sicilian...
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